Sunday, February 21, 2010
By Mike on Sunday, February 21, 2010, 17:40
This hearty bean bake is just perfect as a warming meal after coming in from the cold.
It's based on a substantial soup - it needs planning ahead and making over the course of a couple of days, but the end result is well worth it.
Thursday, February 4, 2010
By Mike on Thursday, February 4, 2010, 21:34
This idea grew out of previous experiments to make energy bars - but I wanted to try making them with white chocolate so as to show off the fruit.
Saturday, January 30, 2010
By Mike on Saturday, January 30, 2010, 21:52
This is an experimental attempt to make a compact, durable, tasty, high-energy foodstuff suitable for carrying and eating while walking, exploring and hiking.
Saturday, January 23, 2010
By Mike on Saturday, January 23, 2010, 15:24
January 2010 - I opened up a can of worms - and contrary to all possible expectations, it was a good thing...
Sunday, January 17, 2010
By Mike on Sunday, January 17, 2010, 23:38
I'm going to try to build a sail rig for the Snow Pea.
Wednesday, January 6, 2010
By Mike on Wednesday, January 6, 2010, 20:31
Saturday, January 2, 2010
By Mike on Saturday, January 2, 2010, 20:55
These delicious pancakes packed in a jar of syrup are perfect for picnics or parties, they can be prepared in advance and will keep in the fridge for a couple of weeks.
Monday, December 28, 2009
By Mike on Monday, December 28, 2009, 20:21
This short video documents the results of a series of experiments in time-lapse micrography - the subject: drying paint...
Tuesday, December 22, 2009
By Mike on Tuesday, December 22, 2009, 19:44
These little gift boxes are made from recycled Christmas cards - they're easy to make and can be filled with tasty treats or small gifts for the tree or as stocking fillers.
Saturday, December 5, 2009
By Mike on Saturday, December 5, 2009, 22:23
This is not an original concept (this specific recipe is of my own device though) - everybody has been talking about chocolate and beetroot cakes and brownies - and I was curious enough to give it a try...
I am very pleased with their light sponge texture and rounded chocolate flavour.
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