Tag - Recipes

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Saturday, July 25, 2009

Shortbread

These crisp shortbread biscuits are simple to make and are delicious on their own, or topped with yoghurt and fresh fruit or crumbled over ice cream.

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Saturday, July 18, 2009

Pear Brioche Tart With Anise Syrup

Here's a simple recipe for an outstandingly moist and delicious brioche tart - drenched with spiced syrup.

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Thursday, July 16, 2009

Box-Baked Soft Cheese

bakedcheesethumb.jpgThis is a meal based on really simple preparation of a few quite modest components, yet the result is an eating experience that seems truly luxurious.

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Thursday, June 25, 2009

Fruited Scones

sconethumb.JPGHere's a recipe for light and crumbly scones - the perfect centrepiece to a traditional Cream Tea.

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Saturday, March 21, 2009

Easter Lemon Meringue Biscuits

easterbiscuitsthumb.JPGEaster is on its way - here's a recipe for crumbly lemon-flavoured Easter biscuits, topped with soft, marshmallowy meringue

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Friday, February 27, 2009

Bavarian Apple Cake

applecakethumb.jpgHere's a recipe for a scrumptious apple dessert that can't make up its mind whether it's a pie, cake or crumble.

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Tuesday, February 17, 2009

Yoghurt Bread - Another Bread Experiment

yoghurtbreadthumb.JPGYet another bread-related experiment - I wanted to try baking a loaf of bread using plain natural yoghurt as the main liquid ingredient.

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Sunday, December 21, 2008

Lebkuchenhaus

lebkuchenhausthumb.JPGChristmas is nearly here! - It's the 21st of December 2008. Nearly everything is ready, but there's just time to make one more treat - a gingerbread house.

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Sunday, December 7, 2008

Festive Sponge Slice

festivespongethumb.JPGDecember 2008 - Christmas is coming! - fancy a change from mince pies? Here's a recipe for a delicious festive slice - crammed with fruit and topped with soft almond sponge.

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Sunday, November 30, 2008

Plum Pudding

plumpuddingthumb.JPGPlum Pudding is an ancient recipe, steeped in tradition and history - here's how we made ours.

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