Tag - Recipes

Entries feed

Saturday, April 13, 2013

Pease Pudding

peasepuddingthumb.jpgPease Pudding is a traditional dish made from yellow split peas, cooked with ham stock, salt and spices, then served as a spread on bread, or as an accompaniment to the gammon or bacon with which it was cooked.

Continue reading...

Sunday, February 24, 2013

Double Malt Chocolate Biscuits

chocmaltsandwichthumb.jpgFebruary 24, 2013 - This is a recipe for chocolate sandwich biscuits - similar to (and based on) Bourbon Creams, but with a malty cream filling.

Continue reading...

Sunday, February 10, 2013

Toad In The Roll - Reinventing The Sausage Roll

toadintherollthumb.JPGFebruary 10, 2013 - This is a recipe for a twist on a familiar British favourite - the sausage roll - except these are rolled up into spiral buns, with mustard baked inside them.

Continue reading...

Sunday, December 30, 2012

Jurassic Gingerbread

jurassicgbthumb.jpgThis is a recipe for a tasty, crunchy-chewy gingerbread, presented as a huge party-sized slab for breaking and sharing - design inspired by fossils from the Jurassic coasts of Great Britain.

Continue reading...

Thursday, December 13, 2012

End Of The World Pickle

eotwpthumb.jpgDecember 13, 2012 - The world is about to end! Oh Noes!

Time for action - I thought I'd make something that can't be used until 2013 - to tangibly demonstrate how seriously I take these prophecies of doom.

This is End Of The World Pickle.

Continue reading...

Saturday, November 17, 2012

Garlic And Herb Focaccia

focacciathumb.jpgThis recipe takes my basic bread dough recipe and turns it into Garlic and Herb Focaccia

Continue reading...

Sunday, August 26, 2012

Pork-Less Pies

porklesspiethumb.jpgI have some friends who don't eat pork and they happened to mention one day that the one thing they really miss, since they gave it up, is a pork pie.

This seemed to me more of a challenge than an obstacle, so I set about trying to recreate something equivalent to the Pork Pie Experience, but without any pork or pig products - indeed without any products of mammalian origin at all.

Continue reading...

Thursday, August 23, 2012

Home Made Yoghurt

yoghurtthumb.jpgMaking yoghurt is an easy way to use up a surplus milk. With a little care and experimentation, you can tailor the end product to be exactly the way you like it.

Continue reading...

Sunday, June 17, 2012

Egg Yolk Cookies

eggyolkcookiesthumb.jpgA lot of recipes - including a few here at Atomic Shrimp - call for separated egg whites, but what are you supposed to do with the yolks?

How about some of these sweet little cookies?

Continue reading...

Saturday, June 9, 2012

Coconut Macaroons

coconutmacaroonsthumb.jpgThese light macaroons are crisp and golden on the outside, with a chewy, marshmallowy centre.

Continue reading...

- page 4 of 12 -